Eiffel In Louvre

Ooh la la! A trip to Paris was at the top of my list of places to visit while traveling Europe, and for good reason. Paris has so much to offer, from its many extraordinary landmarks to the unique cuisine, I am so glad I had the opportunity to experience this magnificent city.

A couple of my roommates and I stayed at The Generator hostel. The building was a little ways outside of the city center, but located right next to the tram station and was easy and cheap to get around Paris. Once we arrived in the city, our first sighting was the Arc de Triomphe. Honestly, I had no idea what this arc was or why it was so special. I later found out it is one of the most famous landmarks in Paris and has a unique story tied to it. In short, this arc was ordered by French Emperor, Napoleon in 1806 to honor the French army. After the army had conquered most of Europe and took a victory in Austerlitz, Napoleon declared, “You will return home through arcs of triumph.”

Arc de Triomphe

 

As my roommates and I walked down the Avenue des Champs-Élysées (main street in Paris), we stumbled upon the first ever Laduree bakery. World famous for their amazing macarons, we couldn’t pass up the opportunity to try some (even if the line was out the door). There are so many flavors and most all of them are delicious. I picked out a chocolate hazelnut and a coconut with lime and both flavors were to die for. Other flavors my roommates raved about: pistachio and salted caramel. I think it’s safe to say we all highly recommend trying a macaron from Laduree.

Macarons at Laduree Paris
The original Laduree, one of the world’s best-known bakeries (specializing in macarons)

 

Our next stop, the Louvre. We were in luck because Friday’s after 6 p.m., the museum has free entrance to persons under 26 years of age. Inside the museum, it looked as though we had entered a mall. Escalators and staircases lead in every direction. Underground walkways connected the pyramid structure to the buildings surrounding it, which is where the museum galleries exist. After roaming around the main areas of the museum (and getting slightly lost in one of the wings) we made our way to the Mona Lisa painting. Displayed on it’s own wall deep into one of the exhibits, the painting was much smaller than I imagined. About 30 in. by 20 in., everyone crowded around the famous portrait, which made it difficult to take a good look, and a decent picture.

The Louvre – It’s more difficult to take this basic picture than one would think
Entrance to the museum
Attempting (and failing) the Mona Lisa smile

 

Around dinner time, we all followed a friend’s recommendation to a local French restaurant. I felt a little adventurous and decided to try the escargot, a typical appetizer in France. Escargot is simply a cooked land snail. It tastes pretty salty and has a tough, gelatinous texture that was most likely doused in butter, garlic, and whatever the green sauce (shown in the picture below) is. I surprised, not only my family, but also myself because I actually enjoyed it. I recommend giving them a try!

Escargot – the green substance is the part that is eaten

 

We lucked out with a gorgeous day on Saturday as well. The first place we visited was the Palace of Versailles. To our disappointment, the line to the entrance was insanely long so no one felt like waiting to enter the palace. We later found out that even though the line looked like it would have taken hours, it actually moved pretty quickly – so if this situation ever arises, it’s good to know the wait is worth it. Instead, we walked around back to view the Gardens of Versailles and were impressed with what we saw. The gardens existed a farther distance than my eyes could see, beautiful grassy designs surrounded the various pools of water. Realizing it’s only the beginning of spring, I could only imagine how gorgeous the gardens look with everything in bloom.

Palace of Versailles
Garden of Versailles
The largest garden I’ve ever seen

 

In disbelief we hadn’t been to the Eiffel tower yet, I was antsy to get there. We made a stop right before the main area of the tower to get crepes, which was a mistake. Although they were good, we were told later that crepes sold at the stands surrounding the tower are amazing. We walked around the base of the Eiffel and across the bridge to a building known as the Trocadero. From there, we had incredible views of the Eiffel tower and took the majority of our pictures. Exhausted from our constant travels, we decided to buy champagne and some snacks and relax on the Champ de Mars (a public green space located in front of the Eiffel tower). This was debatably my favorite part of the trip. I was extremely content relaxing in the sun, attempting to fathom the fact that I was in Paris, sitting in front of the Eiffel tower and drinking champagne. Once the sun went down, we had dinner at a close by restaurant, then went back to watch the the tower sparkle. Once it gets dark enough, the tower sparkles every hour on the hour, for five minutes. It is one of the most beautiful sights I’ve seen and is completely mesmerizing to watch. If I ever get the chance to visit Paris again, I would take the elevator up to the top of the tower at night as I’ve heard it is an incredible experience.

The Eiffel Tower, beautiful from all angles
Pictures from the Trocadero building
Some of the roommates posing in front of the Eiffel tower. No, we did not plan to wear our jean jackets.
Champagne beneath the Eiffel Tower
Eiffel tower lit up at night

I only wish I had more time to experience everything Paris has to offer. I hope one day I will be able to return to explore more of this beautiful city.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s